
Cider Glazed Ham
Fresh Cranberry Relish
Giblet Gravy
Mashed Potatoes
Mashed Sweet Potatoes
Tom Turkey
Traditional Stuffing
Traditional Dessert
Pumpkin Pie
Traditional Thanksgiving Dinner
Adults $31.95
Children 6-12 $12.95
Children under 5 FREE
This pricing is for the Traditional Thanksgiving Menu only.
Prefixed Plating (not a buffet)
Complimentary Seconds. Thirds--no problem!
Call 410-524-5500 for reservations or book
Online now.
https://www.fagers.com/dining/
A LA CARTE
STARTERS, SALADS, & ENTREES are selections offered a la carte from our regular Fine Dining dinner Menu
Classic Caesar $10.50
House Salad $8.50
Add Crumbled Bleu Cheese $1.00 extra
Butternut Squash Bisque $8.50
With a Dab of Creme Fraiche
Fresh Panko Dusted Scallops $12.00
With Garlic and Lemon Aioli
Oyster Sampler (6) $15.50
Bacon Wrapped BBQ Shrimp $14.50
Chicken Livers and Water Chestnuts In Bacon $13.00
With Horseradish Dipping Sauce. Since 1976!
Beef Tenderloin Filet $44.00
With Caramelized Onions
Surf & Turf $44.00
Beef Tenderloin Filet & Main Lobster Tail
Maine Lobster Tail $42.00
Maryland Style Jumbo Lump Crab Cakes (2) $36.00
Fells Point Rockfish $38.00
Pan Seared Rockfish served with jumbo lump crab meat, roasted red & yellow tomatoes, & grilled artichoke on a pool of red pepper Coulis
Open everyday 11am to 2am
Phone: 410-524-5500
Toll Free: 855-432-4377
[email protected]
Phone: 410-524-5400
Toll Free: 888-371-5400
Fax: 410 524.3928
[email protected]
Available for parties of 6 to 14. Call 410-524-5500 for reservations.